These came out delicious! I used my basic Italian meatball recipe and put a different spin on it with a sweet fruity glaze. Yum.
1 lb ground turkey
1/3 cup chopped red onion
2 minced garlic cloves
seasoned bread crumbs, about 1 cup
1 egg
1/4 cup grated parmesan cheese
fresh basil, parsley and oregano
1/2 jar peach preserves
1/2 jar duck sauce
1/4 cup grand marnier
Saute garlic and onion in olive oil until glassy.
Combine with turkey, egg, herbs, cheese and bread crumbs until mixture can be shaped into small balls.
Line meatballs in baking dish and bake at 375 for 45 minutes.
In a saucepan, combine preserves, duck sauce and grand marnier. Simmer for about 15 minutes. In the meantime, put baked meatballs in a saute pan to reheat. Pour fruit glaze over meatballs and heat.
Monday, August 25, 2008
Sweet and Sour Turkey Meatballs.
Posted by CaneWife at 5:31 PM 0 comments
Labels: fruit glaze, ground turkey, meatballs, sweet and sour
Sunday, July 6, 2008
Corn Cake Fiesta
DH named this one and I guess it fits. It's a spin on traditional tacos and we both enjoyed it.
Posted by CaneWife at 6:29 PM 0 comments
Labels: corn cakes, entree, ground beef, ground turkey, mexican
Wednesday, June 25, 2008
Sloppy Turkey Joes & Baked Sweet Potato Fries
Thanks to Dana for the inspiration for this one. DH loved it (according to him, "the streak continues"), and it was healthy and easy.
Sloppy Turkey Joe's
*ingredients are based on your taste - I don't like a lot of sauce, and I prefer more veggies, so that's what I did.
1 lb ground turkey
Prego mushroom sauce (whatever sauce you prefer, or use tomato paste & sloppy joe mix)
mushrooms, chopped fine
1 shallot, chopped fine
green or red bell pepper, chopped fine
basil
oregano
pepper
garlic salt
kaiser rolls, toasted lightly
Saute ground turkey in a pan with herbs & spices, until mostly cooked through. Drain fat. Add vegetables and cook until done. Add sauce and simmer until ready to serve. Serve on toasted kaiser roll.
Baked Sweet Potato Fries
sweet potatoes, sliced into fry-shaped pieces
pepper
salt
basil
paprika
olive oil
Preheat oven to 400.
Line potatoes up on baking sheet. Drizzle with olive oil and add herbs and spices to taste. Bake for 20-25 minutes. Serve with bleu cheese dressing.
Shown served with baby lima beans
Posted by CaneWife at 8:53 AM 0 comments
Labels: entree, ground turkey, sloppy joe, sweet potato, sweet potato fries
