Showing posts with label cannoli. Show all posts
Showing posts with label cannoli. Show all posts

Sunday, October 19, 2008

Cannoli Cupcakes

My husband was the inspiration for these rich cupcakes. As I was stuffing cannoli shells with homemade filling, I had a brainstorm.

Yellow cupcakes packed with chocolate bits, roasted pistachios and dried cherries, stuffed with creamy cannoli filling, topped with a lovely chocolate ganache and garnished with biscotti crumbles. ($2.00/cupcake, minimum order one dozen).